Bradford Hall 2.5-Hour Chafer Fuel | Case of 72

2.5-hour chafer fuel is a type of fuel used in chafing dishes to keep food warm during catering events or buffets. Here are the uses, features, and benefits of 2.5-hour chafer fuel:

Uses:

• 2.5-hour chafer fuel is used in chafing dishes to keep food warm and maintain its temperature for an extended period of time.
• It is commonly used in catering events, buffets, or any food service that requires a portable, easy-to-use heat source.

Features:

• Each can of 2.5-hour chafer fuel contains a blend of ethanol and diethylene glycol, which is a safe and clean-burning fuel source.
• The fuel is smokeless and odorless, ensuring that it won't affect the taste or smell of the food being served.
• The cans are easy to open and ignite, with a twist-off cap and a safety rim to prevent spills.
• Each can of fuel lasts for 2.5 hours, providing ample time for a long event or service.

Benefits:

• 2.5-hour chafer fuel is a convenient and cost-effective way to keep food warm for extended periods of time without needing an electrical outlet or other power source.
• The fuel is easy to use and requires no special training or equipment, making it ideal for any food service operation.
• Because the fuel is smokeless and odorless, it won't detract from the dining experience or affect the taste of the food being served.
• With a long-lasting burn time of 2.5 hours, 2.5-hour chafer fuel reduces the need for frequent refills or replacements, saving time and money.