1/6-Size Anti-Jam Standard Weight Stainless Steel Food Pan 4" Deep

1/6-Size Anti-Jam Stainless Steel Steam Table Pans Hotel Food Pan 4" Deep is a type of pan that is commonly used in the foodservice industry for serving, storing, and transporting food. Here are its uses, features, and benefits:

Uses:

• 1/6-Size Anti-Jam Stainless Steel Steam Table Pans are commonly used in buffet lines, catering events, and foodservice establishments for holding small amounts of food, such as condiments, sides, or toppings.
• They are also used in the kitchen for food preparation, such as marinating meats or storing chopped vegetables.

Features:

• Made of durable stainless steel material that is resistant to rust and corrosion, and can withstand high temperatures.
• Features an anti-jam design that prevents the pans from sticking together when stacked, making it easy to remove them from the stack.
• 1/6-Size pans have a capacity of approximately 1.2 quarts, which is smaller than other steam table pans, making them ideal for holding smaller portions of food.
• The pans have a flat top edge that makes them easy to handle and transport, and they can be used in a variety of ways, including in steam tables, cold tables, and bain-marie setups.

Benefits:

• The stainless steel construction of the pans makes them easy to clean and maintain, ensuring a long service life.
• The anti-jam design makes it easy to remove and add pans to a stack without worrying about them getting stuck together.
• The smaller size of the 1/6-Size pans makes them ideal for use in smaller kitchens or for holding small portions of food, which can help with portion control and reducing food waste.
• These pans are versatile and can be used for a variety of applications, making them a useful addition to any foodservice establishment.