Bakers Pride® BCO-E series commercial convection ovens feature single and double-stacked models with electric operation. Independent doors are fully insulated and feature cool-touch handles. The two-speed fan has a 900 rpm low-speed setting for precise cooking. The models in this series are serviceable from the front and include stainless steel front, top, sides, and doors. The lighted oven chamber features porcelain enamel interiors over heavy-gauge steel, eleven-position removable rack guides with 1.62" spacing, and five chrome plated racks. Standard rotary controls are simple to use and include a cool-down function and continuous-ring timer.
FEATURES AT A GLANCE
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