|Ice Cube Type||Half Dice Cube|
Self contained ice maker for freestanding or built in undercounter applications. Can produce up to 125 pounds of ice per day (under the right conditions). Includes an integrated 35 pound storage bin with lift up insulated plastic cover. Stainless steel construction provides durability to a unit that is low-maintenance and easy to clean. Front breathing design provides cooling air to the condensing unit. Vertical evaporator and proven ice making technology assures years of reliable ice production. The BC125H comes with a NEMA 5-15 cord set so it’s installation only requires the hookup of a water supply and drain.
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Restaurants use about 2.5 times more energy per square foot than other commercial buildings. And most commercial kitchen appliances are energy intensive. Save money by using ENERGY STAR qualified products.
Restaurant Equippers works with a number of top-level providers of financing and leasing solutions. Listed below are several companies that may meet your needs in helping to assist you in getting the equipment you need for your business.
If you already work with a different provider we may still be able to assist you. Please contact our National Order Office to speak with one of our professional associates who can assist you in working with your financing partner.
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