Patriot’s meat slicers are constructed of anodized aluminum to make them tough, durable and long lasting. These belt driven units are easy to operate and fit well in areas with limited countertop space. The meat carriages are removable for easy maintenance and cleaning. The adjustable slicing knob gives you a consistent slice every time. The a built-in blade sharpener will always keep your slicer sharp and ready to cut.
MEAT SLICER INSTRUCTIONS TO USE:
Note: For best results, thaw out frozen meat for several hours before slicing.
*If the sharpener is not mounted, proceed as follows:
MEAT SLICER CLEANING:
To maintain cleanliness and increase service life, the machine should be cleaned daily.
For more, Shop All Meat Slicers Today!
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Restaurant Equippers works with a number of top-level providers of financing and leasing solutions. Listed below are several companies that may meet your needs in helping to assist you in getting the equipment you need for your business.
If you already work with a different provider we may still be able to assist you. Please contact our National Order Office to speak with one of our professional associates who can assist you in working with your financing partner.
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