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Roll-In Refrigeration

Roll-in Refrigeration at Restaurant Equippers Warehouse Stores. Since 1966.Roll-in Refrigeration at Restaurant Equippers Warehouse Stores. Since 1966.

Roll-in Refrigeration

Roll-in Refrigeration

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Roll-in Refrigeration

In high-volume kitchens, you need a way to hold already chilled food until it's needed. Roll-in refrigeration is an easy solution. With doors that reach the floor, you can easily push a full sheet pan rack into roll-in refrigerators and freezers until you're ready to warm up the food for your next catering job. Load up the rack with marinating meat, desserts, and baked goods until they're ready to be finished or served at your buffet, cafeteria, or healthcare facility. Keep in mind that roll-in units shouldn't be used to cool down hot food. Shop our selection of blast chillers to help with that. Be sure to check out all of our refrigeration equipment, including pass-through refrigeration, commercial reach-in refrigerators and freezers, walk-in coolers, and undercounter refrigeration.