Your One-Stop Shop for Premium Restaurant Equipment & Supplies

Clearance! wood table top with a black base next to a undercounter cooler next to a double stack convection oven on a orange backgroundClearance! wood table top with a black base next to a undercounter cooler next to a double stack convection oven on a orange background
Let us help you! Customer service agent talking on the phone with customer.Let us help you! Customer service agent talking on the phone with customer.
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customer service representative speaking on the phone with a customer taking their order.customer service representative speaking on the phone with a customer taking their order.

Call Us at 888-430-1655

Restaurant Equippers's multilingual Equipment and Supply Specialists are ready to help. We'll help you place an order, track shipments, answer product questions, and answer any other questions. Our specialists speak Spanish and Mandarin and are ready to help via chat on our website.

woman standing in restaurant equippers store browsing for kitchen products and accessories.woman standing in restaurant equippers store browsing for kitchen products and accessories.

Free In-Store Pickup

Buy Online, Pick up In-store! Most restaurant equipment and supplies available at our local stores will be ready in just two hours if you place your order before 3 p.m. local time. Our friendly and knowledgeable staff will answer any questions you might have when you arrive, and we'll even load your truck for you!

Request a Simple Quote

Need a written quote that includes shipping? Looking for something you can't find on our website?

Get a custom quote from Restaurant Equippers for all your commercial restaurant equipment and supply needs.

Get Help on Special Projects

Renovating or opening a new restaurant, food truck, or other food service business? Replacing your walk-in cooler?

No matter what you need, our Special Project Specialists will work to find the right equipment and supplies for you.

Get an Exhaust Hood Quote

Need a new exhaust hood for your commercial kitchen?

Restaurant Equippers partners with Z-Ventilation Services to provide custom exhaust solutions, covering everything from design to installation.


Safari, Chrome, Firefox, Microsoft Edge logo's merged together with text "How to convert your browser into any language" on a orange background.Safari, Chrome, Firefox, Microsoft Edge logo's merged together with text "How to convert your browser into any language" on a orange background.

At Restaurant Equippers, we believe that language should never be a barrier to your online experience or communication. That's why we're excited to provide for you some instructions that will empower you to convert your browser and email into any language you desire. Say goodbye to language limitations and open the doors to a world of possibilities.

Additionally, we now offer the ability to engage in real-time, multilingual conversations when you Chat with us online. We invite you to Chat comfortably in your preferred language, fostering deeper connections and eliminating possible misunderstandings.


Find the Restaurant Equipment & Supplies You Need at the Prices You Want

At Restaurant Equippers, we've spent more than half a century earning our customer's trust, making us the go-to destination for generations of restaurant, bar, and bakery owners. Restaurant Equippers is a trusted supplier of commercial cooking equipment for busy restaurant kitchens. Whether you're shopping online, in one of our warehouse stores, or speaking to one of our equipment and supply specialists in our national order office, you'll find the brands you know ready to be shipped directly to you, including free delivery on 1,000s of items. Find all the commercial restaurant equipment and supplies, like deep fryers, ice machines, and gas ranges, to make your food truck, pizzeria, or other foodservice business successful. Our wide selection of commercial kitchen supplies, refrigeration and cooking equipment, cookware, drinkware, and dinnerware will help keep your customers happy, from the stovetop to the tabletop.