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Bradford Hall 2.5-Hour Chafer Fuel | Case of 72

In stock
SKU
BI0100
MFR
ZTFU-2.5M
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Usually Ships in 1 Business Day

$37.99 /CS
  • 2.5-hour burn time per can
  • No Smell, No Smoke, No Soot
  • Consistent Burn Throughout
  • Methanol Chafer Fuel
  • Purchase in quantities of 72 to have them conveniently packaged in their original case

Delivery and Pickup Options

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2.5-hour chafer fuel is a type of fuel used in chafing dishes to keep food warm during catering events or buffets. Here are the uses, features, and benefits of 2.5-hour chafer fuel:

Uses:

  • 2.5-hour chafer fuel is used in chafing dishes to keep food warm and maintain its temperature for an extended period of time.
  • It is commonly used in catering events, buffets, or any food service that requires a portable, easy-to-use heat source.

Features:

  • Each can of 2.5-hour chafer fuel contains a blend of ethanol and diethylene glycol, which is a safe and clean-burning fuel source.
  • The fuel is smokeless and odorless, ensuring that it won't affect the taste or smell of the food being served.
  • The cans are easy to open and ignite, with a twist-off cap and a safety rim to prevent spills.
  • Each can of fuel lasts for 2.5 hours, providing ample time for a long event or service.

Benefits:

  • 2.5-hour chafer fuel is a convenient and cost-effective way to keep food warm for extended periods of time without needing an electrical outlet or other power source.
  • The fuel is easy to use and requires no special training or equipment, making it ideal for any food service operation.
  • Because the fuel is smokeless and odorless, it won't detract from the dining experience or affect the taste of the food being served.
  • With a long-lasting burn time of 2.5 hours, 2.5-hour chafer fuel reduces the need for frequent refills or replacements, saving time and money.

2.5-hour chafer fuel is a type of fuel used in chafing dishes to keep food warm during catering events or buffets.

Bradford Hall 2.5-Hour Chafer Fuel | Case of 72Bradford Hall 2.5-Hour Chafer Fuel | Case of 72

Features:

  • Each can of 2.5-hour chafer fuel contains a blend of ethanol and diethylene glycol, which is a safe and clean-burning fuel source.
  • The fuel is smokeless and odorless, ensuring that it won't affect the taste or smell of the food being served.
  • The cans are easy to open and ignite, with a twist-off cap and a safety rim to prevent spills.
  • Each can of fuel lasts for 2.5 hours, providing ample time for a long event or service

Benefits:

  • 2.5-hour chafer fuel is a convenient and cost-effective way to keep food warm for extended periods of time without needing an electrical outlet or other power source.
  • The fuel is easy to use and requires no special training or equipment, making it ideal for any food service operation.
  • Because the fuel is smokeless and odorless, it won't detract from the dining experience or affect the taste of the food being served.
  • With a long-lasting burn time of 2.5 hours, 2.5-hour chafer fuel reduces the need for frequent refills or replacements, saving time and money.
Bradford Hall 2.5-Hour Chafer Fuel | Case of 72Bradford Hall 2.5-Hour Chafer Fuel | Case of 72

Buffet line with chafing dishes holding rice, stews, and appetizers for food serviceBuffet line with chafing dishes holding rice, stews, and appetizers for food service

Food Safety

This equipment holds hot food above 140°F, preventing the growth of harmful bacteria. It ensures compliance with food safety regulations during long service hours.

Fresh pizzas displayed inside a heated rotating pizza warmer with glass doorsFresh pizzas displayed inside a heated rotating pizza warmer with glass doors

Quality

Food warmers retain moisture and texture without overcooking. This helps maintain consistent flavor and appearance from the first plate to the last.

Row of stainless steel soup warmers with lids and ladles in a grocery hot bar sectionRow of stainless steel soup warmers with lids and ladles in a grocery hot bar section

Efficiency

By allowing food to be prepared ahead of time, it streamlines operations during peak service. This improves speed, reduces labor stress, and minimizes wait times.

Carved roast beef under heat lamp on carving station with utensils and serving setupCarved roast beef under heat lamp on carving station with utensils and serving setup

Flexible Service

Perfect for buffets, catering, and takeout, warming equipment adapts to different service models. It ensures food stays hot, fresh, and ready to serve on demand.


chef and front of house manager talking and looking at clipboardchef and front of house manager talking and looking at clipboard

Catering Equipment & Supplies Checklist for Successful Events

Setting up your off-site catering event and realizing you forgot something is a horrible feeling. It can throw off your entire event, especially if you've just started your catering business.

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SKU BI0100
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