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Reach-In Freezers

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Reach-in Freezers

Commercial reach-in freezers keep your food frozen until you need them. They're critical to any foodservice establishment and a must-have piece of equipment for your restaurant's kitchen. Stand-up freezers come in various sizes to meet the needs of your restaurant, bar, bakery, or catering company. Choose from one-, two-, and three-door freezers. Many multiple-door freezers are separated into sections; the hot outside air won't immediately enter the other sections when you open one door. We even have half-door options that create even smaller sections. Choose a glass door freezer to see what you have in stock quickly. Top-mount units make it easier to clean and are better for potentially dusty environments like bakeries and pizzerias where flour could be settled on the floor. Bottom-mount units are great for hot environments and don't have to work as hard to cool the freezer. Check out our selection of freezer accessories that include standard and digital industrial refrigerator thermometers. And be sure to look at all our refrigeration equipment, including reach-in refrigerators, pass-throughs, undercounter refrigeration, worktop refrigeration, and walk-in freezers.

What Type of Reach-in Freezer is Right for Your Restaurant?

We have a comprehensive selection of high-performance commercial reach-in freezers, perfectly sized to meet the frozen food storage demands of restaurants, cafes, schools, and more. Whether you need a compact reach-in freezer to supplement your existing cold storage or a spacious unit to accommodate bulk inventory, we have the perfect freezers to keep your frozen food fresh and protected.

Reach in Freezer Options

Stand-up freezers come in various sizes to meet the needs of your restaurant, bar, bakery, or catering business. Choose from one-, two-, and three-door freezers. Many multiple-door freezers are separated into sections; the hot outside air won't immediately enter the other sections when you open one door. We even have half-door options that create even smaller sections for optimized organization.

Optimized Organization for All Business Types

  • Variety of Sizes and Configurations: Our reach-in freezers come in a wide range of sizes and configurations to perfectly accommodate your space constraints and storage requirements. Choose from single-door models, two-door models, and three-door models to optimize your frozen food storage capacity. If you need more space, check out our walk-in freezers and chest freezers.
  • Adjustable Shelving: Most of our reach-in freezers include adjustable shelving so you can configure the interior layout to best suit your inventory needs, maximizing storage flexibility.
  • Easy-to-Clean: The stainless steel interiors of most of our reach-in freezers are easy to clean and maintain, promoting optimal food safety and hygiene.

Other Considerations when Buying Reach-In Freezers

  • Solid Door Reach-In Freezers: Ideal for maintaining consistent freezing temperatures and minimizing energy consumption.
  • Glass Door Reach-In Freezers: Provide easy product identification while maintaining optimal freezing conditions.
  • Undercounter Reach-In Freezers: Space-saving models that tuck neatly underneath counters to maximize workspace.
  • Worktop Reach-In Freezers: The top of these models are at countertop height, allowing them to blend seamlessly with the rest of your workspace.
  • Door Options: Restaurant Equippers offers a variety of door configurations, including glass doors for easy product visibility and solid doors for maximum energy efficiency.
  • Condenser Placement: Consider your kitchen layout and choose between top-mount freezers ideal for dusty environments or bottom-mount freezers suitable for hot environments.