Sentinel FZ-08B 36-Pan Non-Insulated Clear Door Heated Proofer Cabinet 23"W
Usually Ships in 1 Business Day
- Full size non-insulated unit, holds up to 36 full size sheet pans at 1-1/2" increments
- 9 Adjustable heat settings up to 185° in heating mode. Proofing mode adjusts humidity from 30% to 95%
- Clear field reversible Lexan door
- Non-insulated holding/proofing cabinet
- 36 pan capacity
- Removable 45 degree angled control drawer for easy reading, cleaning and maintenance
- Air baffle design with forced air circulation
- Easy to read LED thermometer
- Corner bumpers prevent damage from impact
- 5" casters for excellent mobility
- 120V, 1500 Watts
- 23"W x 33-1/2"D x 68"H
- 1 year warranty
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The Sentinel RHC1836HP is a 36-pan non-insulated clear door heated proofer cabinet with a width of 22-7/8".
Uses:
- The heated proofer cabinet is ideal for bakeries, cafes, and other foodservice operations that need to proof dough and keep it at the optimal temperature for baking.
- It is designed to hold up to 36 full-size sheet pans or 72 half-size sheet pans, which makes it perfect for high-volume operations that need to proof large batches of dough at once.
Features:
- The proofer cabinet has a clear door that allows you to monitor the proofing process without opening the door and losing heat.
- It has a temperature range of 80-185 degrees Fahrenheit, which can be adjusted using the digital thermostat located on the outside of the cabinet.
- The cabinet has a removable water pan and a humidity control system that allows you to adjust the humidity level inside the cabinet to keep your dough from drying out.
- The proofer cabinet has a stainless steel construction that makes it durable and easy to clean.
- It has heavy-duty casters that make it easy to move the cabinet around your kitchen or bakery.
Benefits:
- The clear door allows you to monitor the proofing process without opening the door and losing heat, which helps to maintain a consistent temperature and humidity level inside the cabinet.
- The temperature range and humidity control systems ensure that your dough is proofed at the optimal temperature and humidity level for the best results.
- The large capacity of the cabinet allows you to proof a large quantity of dough at once, which can help to increase your productivity and efficiency.
- The durable stainless steel construction and heavy-duty casters make the cabinet easy to clean and move around your kitchen or bakery.
Sentinel FZ-08B 36-Pan Non-Insulated Clear Door Heated Proofer Cabinet 23"W
The Sentinel FZ-08B 36-Pan Non-Insulated Clear Door Heated Proofer Cabinet is a full-size unit that accommodates up to 36 full-size sheet pans at 1-1/2" increments, making it a perfect choice for busy commercial kitchens. This non-insulated holding and proofing cabinet features nine adjustable heat settings up to 185°F in heating mode, while the proofing mode allows for humidity adjustments from 30% to 95%, ensuring optimal conditions for your baked goods. The clear field reversible Lexan door provides visibility for easy monitoring, and the removable 45-degree angled control drawer facilitates easy reading, cleaning, and maintenance. With an air baffle design and forced air circulation, this cabinet promotes even heat distribution throughout. The easy-to-read LED thermometer keeps you informed of the internal temperature, and corner bumpers protect the unit from impact damage. Designed for excellent mobility, it is equipped with 5" casters and operates at 120V and 1500 watts, measuring 23"W x 33-1/2"D x 68"H. A one-year warranty is included for added peace of mind.
The Sentinel FZ-08B is a 36-pan non-insulated clear door heated proofer cabinet with a width of 23".
Uses:
- The heated proofer cabinet is ideal for bakeries, cafes, and other foodservice operations that need to proof dough and keep it at the optimal temperature for baking.
- It is designed to hold up to 36 full-size sheet pans or 72 half-size sheet pans, which makes it perfect for high-volume operations that need to proof large batches of dough at once.
Features:
- The proofer cabinet has a clear door that allows you to monitor the proofing process without opening the door and losing heat.
- It has a temperature range of 80-185 degrees Fahrenheit, which can be adjusted using the digital thermostat located on the outside of the cabinet.
- The cabinet has a removable water pan and a humidity control system that allows you to adjust the humidity level inside the cabinet to keep your dough from drying out.
- The proofer cabinet has a stainless steel construction that makes it durable and easy to clean.
- It has heavy-duty casters that make it easy to move the cabinet around your kitchen or bakery.
Benefits:
- The clear door allows you to monitor the proofing process without opening the door and losing heat, which helps to maintain a consistent temperature and humidity level inside the cabinet.
- The temperature range and humidity control systems ensure that your dough is proofed at the optimal temperature and humidity level for the best results.
- The large capacity of the cabinet allows you to proof a large quantity of dough at once, which can help to increase your productivity and efficiency.
- The durable stainless steel construction and heavy-duty casters make the cabinet easy to clean and move around your kitchen or bakery.
Pizzeria
Pizza kitchens rely on proofer cabinets to hold dough at the perfect temperature and humidity level, streamlining prep and ensuring consistent crust rise throughout the day.
Banquets
In banquet operations, heated proofers are essential for staging plated meals or bulk trays, helping maintain food quality and timing across large guest volumes.
Catering
Caterers use proofers to keep food warm and fresh before serving, allowing them to prepare large batches ahead of time and maintain perfect holding temperatures for events.
Bakeries
Heated proofer cabinets provide the ideal warm, humid environment for dough to rise evenly, ensuring consistent texture and quality in breads, rolls, and pastries.
Catering Equipment & Supplies Checklist for Successful Events
Setting up your off-site catering event and realizing you forgot something is a horrible feeling. It can throw off your entire event, especially if you've just started your catering business.
| SKU | PA7030 |
|---|---|
| Insulation | Non-Insulated |
