Back to top

Sentinel RT-215 Commercial 46-Cup (23-Cup Raw) Electric Rice Cooker/Warmer

In stock
SKU
PA3023
MFR
RT-215
Click on Image to Zoom In
Delivery Van Image

Usually Ships in 1 Business Day

$109.99 /EA

Delivery and Pickup Options

Sentinel RT-215 Commercial 46-Cup (23-Cup Raw) Electric Rice Cooker/Warmer
FREE SHIPPING

The Patriot PT-F4-NG 45-50 lb. Natural Gas Fryer

Introducing the PATRIOT PT-F4-NG 45-50 LB. Natural Gas Fryer with Stainless Steel Pot, designed to elevate your frying operations with robust performance and versatility in commercial kitchens. This floor fryer features a generous 45-50 lb. oil capacity and a powerful 120,000 BTU burner, ensuring rapid heat-up and consistent frying results. Crafted with a stainless steel pot, front, and door, it offers durability and ease of cleaning. Equipped with a safety shut-off for enhanced security, it includes FREE casters valued at $110, providing mobility and flexibility in kitchen configurations. The fryer comes complete with two baskets, a tube rack, and a drain extension, offering convenience and versatility for frying various foods. With a temperature range from 200″F to 400″F, precise cooking control is assured to achieve optimal frying results every time. The fryer includes a 3/4″ NPT male connector on a 1/2″ pipe, accommodating both 3/4″ and 1/2″ NPT female connectors for easy installation. Measuring 15-1/2"W x 30-5/8"D x 45-3/4"H, it maximizes kitchen space while optimizing workflow efficiency. Also available in LP Gas, this fryer is backed by a 1-year parts and labor warranty with a 5-year limited pot warranty, ensuring durability and longevity in demanding commercial kitchen environments. Elevate your frying capabilities with the PATRIOT PT-F4-NG, engineered for exceptional performance and reliability in professional culinary settings.

The Patriot PT-F4-NG 45-50 lb. Natural Gas Fryer is a heavy-duty commercial-grade flood-style deep fryer designed for high-volume frying operations.

Uses of Patriot 45-50 lb. Natural Gas Fryers

  • The Patriot PT-F4-NG is designed for commercial kitchens and is perfect for frying large quantities of food quickly and efficiently.
  • It is suitable for cooking a variety of foods, including chicken wings, french fries, onion rings, and other deep-fried favorites.

Features of Patriot 45-50 lb. Natural Gas Fryers

  • The fryer has a 45-50 lb. capacity, making it ideal for high-volume frying operations.
  • The fryer is powered by natural gas, which provides consistent heat and efficient cooking performance.
  • It features a durable stainless steel pot, which is easy to clean and resists corrosion and damage from high-temperature cooking.
  • The fryer also comes with two fry baskets, which are designed to fit perfectly in the fryer and make it easy to fry multiple batches of food at once.
  • The fryer has a temperature range of 200-400 degrees Fahrenheit, giving you precise control over the cooking temperature.

Benefits of Patriot 45-50 lb. Natural Gas Fryers

  • The Patriot PT-F4-NG is built to last, with heavy-duty construction that can withstand the demands of a busy commercial kitchen.
  • It is designed for easy cleaning and maintenance, the stainless steel pot can be easily cleaned and sanitized.
  • The fryer's natural gas power source provides consistent heat and efficient cooking performance, which can help reduce energy costs and increase productivity.
  • The fryer's precise temperature control helps ensure that your food is cooked to perfection every time, minimizing waste and maximizing customer satisfaction.
Patriot PT-F4-NG 45-50 lb. Natural Gas Fryer with Stainless Steel Pot 15-1/2"WPatriot PT-F4-NG 45-50 lb. Natural Gas Fryer with Stainless Steel Pot 15-1/2"W

Benefits

• High Capacity: 45-50 lb. oil capacity allows for large batch cooking, making it ideal for high-volume operations.
• Powerful Heating: Natural gas operation ensures fast heat-up and quick recovery times for consistent frying performance.
• Durable Stainless Steel Construction: The pot and body are made from high-quality stainless steel, ensuring long-lasting durability and resistance to rust and corrosion.
• Efficient Design: Narrow 15-1/2" width saves valuable kitchen space while maintaining a high oil capacity.
• Even Cooking: Tube-style burners distribute heat evenly, ensuring consistent frying results.
• Easy to Clean: Stainless steel surfaces and removable components make cleaning quick and hassle-free.
• Safety Features: Built-in safety shut-off and high-limit temperature protection enhance operational safety.
• Temperature Control: Precision thermostat allows for accurate temperature adjustments for perfect frying every time.
• Cost-Efficient: Natural gas operation reduces energy costs compared to electric models, making it more economical for long-term use.

Patriot PT-F4-NG 45-50 lb. Natural Gas Fryer with Stainless Steel Pot 15-1/2"W Showing Open PotPatriot PT-F4-NG 45-50 lb. Natural Gas Fryer with Stainless Steel Pot 15-1/2"W Showing Open Pot

Perfect For:

• High-volume restaurants, diners, and fast-food establishments.
• Food trucks and mobile kitchens needing a compact but high-output fryer.
• Catering businesses that require a reliable, high-capacity fryer for large events.
• Sports bars and pubs serving fried appetizers and entrees.
• Commercial kitchens looking to expand their fried menu options efficiently.
• Establishments aiming to reduce operational costs by switching to natural gas.


Popular Uses

Close-up of commercial deep fryer basket with oil in a stainless steel food truck kitchen setup.Close-up of commercial deep fryer basket with oil in a stainless steel food truck kitchen setup.

Food Trucks

While space is limited, larger food trucks and mobile catering units use compact or single-vat commercial floor fryers to prepare popular fried offerings on-site.

Corn dogs with ketchup and mustard in a takeout box.Corn dogs with ketchup and mustard in a takeout box.

Concession Stands

Concession stands and quick-service restaurants rely heavily on commercial floor fryers to meet high-volume demand for items like French fries, chicken tenders, and onion rings.

Casual dining restaurant with server taking orders and guests seated in a cozy, elegant setting.Casual dining restaurant with server taking orders and guests seated in a cozy, elegant setting.

Casual Dining

Family restaurants and diners often use commercial fryers to prepare a broad range of comfort foods such as fried chicken, fish & chips, and appetizers.

Rustic bar interior with wooden stools, brick counter, and vintage decor on the walls.Rustic bar interior with wooden stools, brick counter, and vintage decor on the walls.

Bars & Taverns

Bars and pubs typically serve a variety of shareable fried snacks—like wings, mozzarella sticks, and loaded fries. A commercial fryer allows them to offer consistent quality with fast turnaround.


Close up of baskets over a deep fryer.Close up of baskets over a deep fryer.

How to Choose the Best Commercial Deep Fryer for Your Kitchen

Deep fryers are essential for any commercial kitchen, offering versatile cooking options for various foods. Whether you run a bustling restaurant...

More Information
SKU PA3023
PDP Description

Chopsticks picking sushi from assorted platter at Asian restaurant tableChopsticks picking sushi from assorted platter at Asian restaurant table

Asian Restaurants

Commercial rice cookers are essential in Asian cuisine-focused restaurants, providing large volumes of perfectly cooked rice for sushi, stir-fries, curries, and bento boxes—ensuring consistency and speed during peak hours.

Buffet line with chafing dishes and plates at catering event setupBuffet line with chafing dishes and plates at catering event setup

Catering

Caterers use rice cookers to prepare bulk quantities of rice efficiently for buffets, weddings, and large events. Their keep-warm function ensures rice stays fluffy and ready to serve without drying out.

Empty school or hospital cafeteria with rows of light wooden tables and chairsEmpty school or hospital cafeteria with rows of light wooden tables and chairs

Schools

Institutional food services rely on rice cookers to meet high-volume demands with minimal labor. They offer reliable, hands-off cooking that helps maintain food quality and meet strict dietary requirements.

Smiling vendor inside bright yellow food truck with menu board and herb displaySmiling vendor inside bright yellow food truck with menu board and herb display

Food Trucks

Compact, high-output rice cookers help food trucks serve rice-based dishes like burrito bowls, teriyaki combos, or Caribbean platters quickly, even with limited kitchen space and staff.


Steaming hot rice being served from a commercial rice cooker.Steaming hot rice being served from a commercial rice cooker.

Commercial Rice Cookers: Reliable, High-Capacity Solutions for Busy Kitchens

In the bustling world of commercial kitchens, efficiency is key. Every second counts when serving hungry customers. Commercial rice cookers are a vital part of this efficiency. They provide reliable, high-capacity solutions for busy kitchens.

These cookers are designed to handle large volumes of rice. They can cook anywhere from 40 to 100 cups at a time. This makes them perfect for restaurants and catering services.

Short Description
  • Commercial rice cooker/warmer
  • Makes up to 46-cups of cooked rice
  • One-touch operation
  • Shifts to keep warn mode after cooking
  • White exterior with a removable lid
  • Insulated double-wall construction
  • Easy-to-clean nonstick pot
  • Includes measuring cup and paddle
  • 120V/60Hz/1
Height
12"
Width
17.55"
Type Of Power
Electric
Voltage
120V
Color
White
Cooked Capacity
46 Cups
Length
15.15"
Type
Rice Cookers Warmers
pdf
(Size: 6.9 MB)
pdf
(Size: 43.5 KB)
RECOMMENDED FOR YOU