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Sentinel RTR-158L(SR) 4-Tier Rotating Heated and Humidified Display Merchandiser 23-5/8"W

In stock
SKU
260005
MFR
RTR-158L(SR)
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Usually Ships in 1 Business Day

$739.00 /EA
  • Rotating heated and humidified display merchandiser
  • Keep hot foods fresher for longer
  • Stainless steel exterior and interior
  • Four 18" rotating chrome-plated racks
  • Clear view tempered glass on all sides
  • Bright LED lighting to showcase your food
  • Water pan for humidity control to prevent dryness
  • Server-side easy access swing door
  • 4-Tier round rack continuously rotates, rotation stops when door is opened
  • Airflow patterns designed to maintain consistent temperature and humidity
  • 115V/60/1 Ph
  • 23-5/8"W x 23-5/8"D x 27-5/8"H

Delivery and Pickup Options

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Buffet line with chafing dishes holding rice, stews, and appetizers for food serviceBuffet line with chafing dishes holding rice, stews, and appetizers for food service

Food Safety

This equipment holds hot food above 140°F, preventing the growth of harmful bacteria. It ensures compliance with food safety regulations during long service hours.

Fresh pizzas displayed inside a heated rotating pizza warmer with glass doorsFresh pizzas displayed inside a heated rotating pizza warmer with glass doors

Quality

Food warmers retain moisture and texture without overcooking. This helps maintain consistent flavor and appearance from the first plate to the last.

Row of stainless steel soup warmers with lids and ladles in a grocery hot bar sectionRow of stainless steel soup warmers with lids and ladles in a grocery hot bar section

Efficiency

By allowing food to be prepared ahead of time, it streamlines operations during peak service. This improves speed, reduces labor stress, and minimizes wait times.

Carved roast beef under heat lamp on carving station with utensils and serving setupCarved roast beef under heat lamp on carving station with utensils and serving setup

Flexible Service

Perfect for buffets, catering, and takeout, warming equipment adapts to different service models. It ensures food stays hot, fresh, and ready to serve on demand.


chef and front of house manager talking and looking at clipboardchef and front of house manager talking and looking at clipboard

Catering Equipment & Supplies Checklist for Successful Events

Setting up your off-site catering event and realizing you forgot something is a horrible feeling. It can throw off your entire event, especially if you've just started your catering business.

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SKU 260005
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