Sentinel Spiral Dough Hook Attachment for 10-Quart Mixer DX0010
- Spiral dough hook mixer attachment
- Cast aluminum
- For use with Sentinel 10-Quart Mixer DX0010
QUESTIONS? ASK AN EXPERT!
The Sentinel Spiral Dough Hook Attachment is designed for use with the Sentinel DX0010 10-quart commercial mixer. This attachment is used for mixing and kneading dough for bread, pizza, and other baked goods.
Features of this attachment include:
- Durable Construction: The spiral dough hook is made from high-quality,cast aluminum, making it durable and long-lasting.
- Efficient Mixing: The unique spiral design of the dough hook allows it to mix and knead dough quickly and efficiently, resulting in a consistent and uniform texture.
- Easy to Install: The attachment is easy to install onto the mixer's hub, so you can quickly switch between mixing and kneading tasks.
Benefits of using the Sentinel Spiral Dough Hook Attachment include:
- Consistent Results: The spiral design of the dough hook ensures that dough is mixed and kneaded thoroughly and evenly, resulting in consistent baking results.
- Time-Saving: The efficient mixing and kneading process means that you can make large batches of dough quickly and easily, saving time and effort in the kitchen.
- Easy to Clean: The stainless steel construction of the dough hook makes it easy to clean and sanitize, ensuring that it remains hygienic and safe for use.
Butchers
Butchers utilize commercial mixers—especially meat mixers—to blend ground meats, spices, and seasonings for sausage making, meatloaf, or custom blends. They help maintain food safety by supporting chilled, hands-free mixing of proteins.
Bakeries
Bakeries depend heavily on commercial mixers to prepare doughs, batters, icings, and fillings in large batches. From kneading heavy bread dough to whipping meringues, mixers ensure consistency and save labor in high-output environments.
Pizzeria
Pizza restaurants use commercial mixers to efficiently knead and develop large volumes of pizza dough. These mixers support high-speed preparation while maintaining dough texture and hydration, which is critical for crust quality and uniformity.
Restaurants
Full-service kitchens and catering businesses use mixers for diverse prep tasks like whipping potatoes, emulsifying dressings, or mixing sauces and batters. Planetary mixers and immersion models both improve kitchen workflow and recipe accuracy.
Commercial Food Prep Equipment Buying Guide
Running a successful restaurant or food service business requires the right tools. Commercial food prep equipment is the backbone of your restaurant kitchen, affecting everything from food quality to kitchen efficiency.
| SKU | DX9111 |
|---|
