Serrated Blades for Sentinel 1/4" Easy Tomato Slicer

Butcher Shops

Butchers rely on commercial meat grinders to process various cuts into ground meat, ensuring full control over fat content, texture, and freshness for custom blends and specialty items like sausages.

Restaurants

Restaurants use grinders to prepare fresh ground meats for burgers, meatloaf, or other menu items, improving flavor, consistency, and food safety compared to store-bought ground meat.

Grocery Stores

Supermarkets use meat grinders in their deli or meat departments to produce fresh, packaged ground meat daily, enabling better quality control and more variety for customers.

Catering

Caterers use commercial grinders to efficiently prepare large quantities of fresh ground meat for events, ensuring consistency in recipes like meat sauces, stuffed dishes, or sliders for large groups.

Commercial Food Prep Equipment Buying Guide

Running a successful restaurant or food service business requires the right tools. Commercial food prep equipment is the backbone of your restaurant kitchen, affecting everything from food quality to kitchen efficiency.