Vulcan 36R-2B24CB Natural Gas 2-Burner Range with 24" Charbroiler-Refrigerated Base 36"W

Vulcan 36R-2B24CB Natural Gas 2-Burner Range with 24" Charbroiler-Refrigerated Base 36"W

The Vulcan 36R-2B24CB Natural Gas 2-Burner Range with 24" Charbroiler and Refrigerated Base is a versatile, space-saving, and high-performance cooking solution, ideal for restaurants, catering kitchens, and commercial food service operations that require efficiency, durability, and multi-functionality. This 36” wide Endurance restaurant range features (2) 30,000 BTU open burners with lift-off burner heads, providing precise heat control for boiling, sautéing, and simmering. The 24” charbroiler allows for professional-quality grilling, making it perfect for searing meats, vegetables, and seafood. Designed for maximum efficiency, the refrigerated base with (2) drawers provides convenient cold storage for ingredients, reducing kitchen workflow interruptions. Built with a stainless steel front, sides, and back riser, along with a fully MIG welded chassis, this unit offers exceptional durability, easy maintenance, and a professional appearance. Additional features include casters for mobility, making it easy to reposition when needed. With a total output of 124,000 BTU, this range ensures high-performance cooking capabilities, while its 115V/60/1-Ph power supply (6.7 Amps, NEMA 5-15P) makes it compatible with standard kitchen electrical outlets. Measuring 36”W x 34”D x 58”H, the Vulcan 36R-2B24CB is a compact yet powerful cooking station, making it an essential addition to professional kitchens requiring a combination of gas cooking, charbroiling, and refrigerated ingredient storage in one efficient unit.