Vulcan EV36S-3HT208 Electric Range 208V with Hot Tops-Standard Oven 36"W
- Restaurant Range
- Electric
- (3) Hot Tops
- Thermostatic Controls
- Standard Oversized Oven
- Includes (1) Rack
- Stainless Steel Front And Sides
- Single-Deck High Shelf
- 6" Legs
- 208V
- 36"W x 34"D x 58"H
- Note: Stock image, may show accessories not included with this model
Vulcan EV36S-3HT208 Electric Range 208V with Hot Tops-Standard Oven 36"W
The Vulcan EV36S-3HT208 Electric Range 208V with Hot Tops and Standard Oven is a powerful, high-performance cooking solution, ideal for restaurants, catering kitchens, and commercial food service operations that require precision, efficiency, and durability. This 36” wide restaurant range features (3) hot tops with thermostatic controls, ensuring even heat distribution for sautéing, simmering, and maintaining food at optimal temperatures. The standard oversized oven, equipped with (1) rack, expands baking, roasting, and reheating capabilities, making it a versatile asset for any busy kitchen. Built with a stainless steel front and sides, this unit ensures long-lasting durability, easy maintenance, and a professional kitchen appearance. Additional features include a single-deck high shelf for extra storage and 6” adjustable legs for stability and leveling. Designed for 208V electrical operation, this range provides consistent and high-efficiency cooking power, optimizing workflow in demanding commercial environments. Measuring 36”W x 34”D x 58”H, the Vulcan EV36S-3HT208 is a reliable, space-efficient, and energy-saving electric range, making it an essential addition to professional kitchens requiring flexibility, precision, and high-performance cooking capabilities.


SKU | 891263DF |
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