Vulcan EV48S-4HT208 Electric Range 208V with Hot Tops-Standard Oven 48"W

Vulcan EV48S-4HT208 Electric Range 208V with Hot Tops-Standard Oven 48"W

The Vulcan EV48S-4HT208 Electric Range 208V with Hot Tops and Standard Oven is a versatile and high-performance cooking solution, ideal for restaurants, catering kitchens, and commercial food service operations that require precision, efficiency, and durability. This 48” wide restaurant range features (4) hot tops with thermostatic controls, ensuring even heat distribution for simmering, sautéing, and maintaining food at optimal temperatures. The 5.0 kW standard oversized oven, equipped with (1) rack, enhances baking, roasting, and reheating capabilities, increasing kitchen efficiency. Built with a stainless steel front and sides, this unit ensures durability, easy maintenance, and a sleek professional appearance. Additional features include a single-deck high shelf for extra storage and 6” adjustable legs for stability and leveling. Designed for 208V electrical operation, this range delivers high-efficiency cooking performance, optimizing workflow in high-volume commercial settings. Measuring 48”W x 34”D x 58”H, the Vulcan EV48S-4HT208 is a space-saving, energy-efficient, and reliable electric range, making it an essential addition to professional kitchens requiring durability, versatility, and precise temperature control for multi-functional cooking applications.