Vulcan EV60SS-10FP208 Electric Range 208V, 10-French Plates-Two Ovens 60"W

Vulcan EV60SS-10FP208 Electric Range 208V, 10-French Plates-Two Ovens 60"W

The Vulcan EV60SS-10FP208 Electric Range 208V with 10-French Plates, Standard Oven, and Oversized Oven is a powerful and high-capacity cooking solution, designed for restaurants, catering kitchens, and commercial food service operations that require precision, efficiency, and versatility. This 60” wide restaurant range features (10) 2.0 kW 9-1/2” solid cast iron French hotplates with infinite controls, ensuring precise heat adjustments and even heat distribution, making it perfect for simmering, boiling, and delicate cooking applications. The unit includes (1) standard oven and (1) oversized oven, each with (1) rack, providing expansive baking, roasting, and reheating capabilities to handle high-volume cooking demands. Built with a stainless steel front and sides, this unit ensures durability, easy maintenance, and a professional kitchen appearance. Additional features include a single-deck high shelf for extra storage and 6” adjustable legs for stability and leveling. Designed for 208V electrical operation, this range delivers consistent, energy-efficient cooking performance, making it an essential addition to professional kitchens requiring durability, versatility, and precise temperature control for multi-functional cooking applications. Measuring 60”W x 34-5/8”D x 58”H, the Vulcan EV60SS-10FP208 is a space-saving, high-efficiency, and reliable electric range, built to withstand the demands of high-volume commercial kitchens.