Vulcan EV60SS-5HT208 Electric Range 208V with Hot Tops-Two Ovens 60"W
- Restaurant Range
- Electric
- (5) Hot Tops
- Thermostatic Controls
- (1) Standard And (1) Oversized Oven
- Stainless Steel Front And Sides
- Single-Deck High Shelf And 6" Legs
- 208V
- 60"W x 34-5/8"D x 58"H
- Note: Stock image, may show accessories not included with this model
Vulcan EV60SS-5HT208 Electric Range 208V with Hot Tops-Two Ovens 60"W
The Vulcan EV60SS-5HT208 Electric Range 208V with Hot Tops and Two Ovens is a high-performance, heavy-duty cooking solution, ideal for restaurants, catering kitchens, and commercial food service operations that require precision, efficiency, and durability. This 60” wide restaurant range features (5) hot tops with thermostatic controls, ensuring even heat distribution for sautéing, simmering, and maintaining food at optimal temperatures. The unit includes (1) standard oven and (1) oversized oven, providing expanded baking, roasting, and reheating capabilities, making it a versatile asset in high-volume kitchens. Constructed with a stainless steel front and sides, this unit ensures long-lasting durability, easy maintenance, and a professional appearance. Additional features include a single-deck high shelf for extra storage and 6” adjustable legs for stability and leveling. Designed for 208V electrical operation, this range delivers consistent, energy-efficient cooking performance, making it an essential addition to professional kitchens requiring durability, versatility, and precise temperature control for multi-functional cooking applications. Measuring 60”W x 34-5/8”D x 58”H, the Vulcan EV60SS-5HT208 is a space-saving, high-efficiency, and reliable electric range, built to handle the demands of busy commercial kitchens.


SKU | 891290DF |
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